15 Authentic Tzatziki Recipe With Dill

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 authentic tzatziki recipe with dill that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Authentic Tzatziki Recipe With Dill

Cucumber-Dill Tzatziki

10 min

Cucumber, pita chips, lemon juice, garlic, plain yogurt

5.04.9K

Food & Wine Magazine

Authentic Greek Tzatziki Sauce Recipe

15 min

Greek yogurt, cucumber, olive oil, white vinegar, fresh dill

4.53K

The Wanderlust Kitchen

Greek Tzatziki Sauce

5 min

Plain greek yogurt, cucumber, lemon juice, garlic, fresh dill

4.466

The Lemon Bowl

Tzatziki Sauce Recipe

10 min

Plain greek yogurt, pita bread, vegetables, olive oil, white vinegar

4.9123

The Mediterranean Dish

Perfect Tzatziki Sauce

Greek yogurt, white wine vinegar, olive oil, fresh dill, sea salt

4.76

The Greek Foodie

Best Tzatziki

15 min

Plain greek yogurt, olive oil, lemon juice, garlic, fresh mint

4.9311

Cookie and Kate

Tzatziki Sauce

5 min

Greek yogurt, dill, mint, olive oil, lemon juice

5.0260

Love and Lemons

Classic Tzatziki Sauce

15 min

Greek yogurt, cucumber, olive oil, lemon juice, garlic

5.03

Food52

Dill Tzatziki Sauce

2 hr

Yogurt, lemon, dill, olive oil, garlic

5.06

CDKitchen

Easy to Make Tzatziki Sauce Recipe

10 min

Plain greek yogurt, lemon juice, garlic, fresh dill, english cucumber

5.06

Foolproof Living

Authentic Tzatziki Recipe

10 min

Plain greek yogurt, feta cheese, lemon, dill, cucumber

5.02

Seeking Good Eats

Best Tzatziki Recipe (Easy & Authentic)

10 min

Greek yogurt, cucumber, olive oil, lemon juice, garlic

5.022

Downshiftology

Best Authentic Tzatziki Sauce

10 min

Greek yogurt, olive oil, lemon juice, garlic, fresh dill

5.032

Key To My Lime

Authentic Tzatziki – Greek Garlic Yogurt Dip

10 min

Red wine vinegar, greek yogurt, cucumber, olive oil, fresh dill

5.09

Olive Tomato

Tzatziki Recipe

10 min

Plain greek yogurt, cucumber, olive oil, lemon juice, fresh dill

5.05

Foodology Geek

12 Related Question Answers About Authentic Tzatziki Recipe With Dill

What can I use instead of dill in tzatziki?

Tzatziki Sauce (no dill!) with Lemon and Garlic

This thick and creamy Greek yogurt tzatziki sauce is made from cucumbers, lemon, and garlic creating the most addicting (and healthy!) sauce.

Why does my tzatziki taste bitter?

When you use a blender or food processor to create an emulsion (such as mayonnaise, or tzatziki sauce) the blades break the olive oil into smaller droplets, releasing more of the polyphenols to disperse throughout the food, making the food taste more bitter.

What is tzatziki made of?

Tzatziki is made simply with yogurt, drained cucumber, olive oil, fresh herbs (usually mint or dill), garlic, lemon juice and salt. It’s a refreshing chilled sauce, dip or spread. I traveled to Greece last fall and ordered tzatziki at every restaurant.

How long does tzatziki homemade last?

Tzatziki will last about four days in the fridge before it starts to go bad.

What herb is closest to dill?

Is fennel the same as dill?

Fennel leaves are longer than dill leaves and taste distinctly different. However, both are used in cooking and garnishing purposes. Fennel features a distinct black liquorice taste that is absent in dill. dill has therapeutic effects on the digestive system, controls infection, and has a diuretic effect.

How do you make Jamie Oliver tzatziki?

Slice the cucumber in half lengthways and cut or scrape out the seeds – this is where most of the water content is. Grate the remaining cucumber. Place the grated cucumber in a sieve, rest it on a bowl and add some sea salt. Give it a stir, and leave to drain for a few hours, or overnight in the fridge.

How do you cut the acid in tzatziki?

Add more lemon juice. Too bland? Add more garlic and/or dill.

How do you fix too much lemon in tzatziki?

To cut lemon flavor in a dish, you can add baking soda to neutralize the excess acidity. Add ¼ of a teaspoon per 1 cup of liquid. Stir and taste. Other ways to mask too much lemon flavor include adding sugar or honey, adding cheese, or diluting the sauce.

What’s the difference between tzatziki and cacık?

Unlike tzatziki, where the cucumber is grated, cacik is usually made with finely chopped cucumbers. This gives the dip (or soup) a more interesting bite, rather than the mushy consistency often resulting from grating cucumbers. It also allows the flavour of the cucumber to come through in a better way.

Is tzatziki sauce unhealthy?

In general, hummus and tzatziki can be two of the healthiest toppers out there — as long as they’re made with healthy ingredients rather than cheap vegetable oils. Both contain protein and healthy fats (a rare quality for condiments, according to Jalali) — making them an ideal dip for veggies or as a spread.

Is tzatziki healthier than hummus?

Health-wise, tzatziki contains only 54 calories per a 45 gram serving; it also comes with only 8 grams of carbohydrates and a negligible amount of sodium. Which to Pick? If you make your determination based on health concerns, then hummus is clearly the less healthy dip, with high sodium being a particular concern.