15 Authentic Italian Spaghetti Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 authentic italian spaghetti recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Authentic Italian Spaghetti Recipe

Nick’s Authentic Italian Spaghetti

3 hr 15 min

Ground beef, ground pork, san marzano tomatoes, beef broth, spaghetti noodles

5.06

Favorite Family Recipes

Spaghetti with Meat Sauce – Authentic Italian Style

4 hr 20 min

Mizithra cheese, lean ground beef, beef broth, carrot, olive oil

5.011

Cooking Classy

Old World Italian Spaghetti Sauce

3 hr 25 min

Red wine, tomato paste, parmesan cheese, olive oil, crushed tomatoes

5.029

Food.com

Classic Pasta alla Puttanesca

20 min

Pasta, anchovy paste, red pepper flakes, black olives, capers

5.04

Cucina by Elena

Italian Spaghetti and Meatballs

2 hr

Ground beef, tomato paste, parmesan cheese, diced tomatoes, eggs

4.446

Taste of Home

Italian Spaghetti

2 hr 35 min

Spaghetti, brown sugar, tomato paste, parmesan cheese, crushed tomatoes

5.02

Gonna Want Seconds

Homemade Italian Spaghetti Sauce Recipe

3 hr 20 min

Olive oil, crushed tomatoes, basil, garlic, sugar

No reviews

Lauren Greutman

Italian Spaghetti Sauce with Meatballs

2 hr 20 min

Lean ground beef, bread crumbs, tomato paste, parmesan cheese, olive oil

4.63.6K

Allrecipes

Authentic Homemade Italian Tomato Sauce

1 hr 40 min

Tomato sauce, olive oil, garlic, black pepper

4.767

No Plate Like Home

Spaghetti Sauce (The Best)

3 hr 55 min

Spicy italian sausage, lean ground beef, tomato sauce, beef broth, tomato paste

5.0504

Ricardo Cuisine

Spaghetti Sauce (Easy Italian Style with 6 Ingredients)

1 hr 5 min

Ground beef, san marzano, olive oil, sea salt, black pepper

4.943

Christina’s Cucina

Grandpa Frank’s Spaghetti Sauce

9 hr 25 min

Zucchini, brown sugar, san marzano, roasted garlic, parmesan rinds

4.561

The Fresh Cooky

Traditional Italian Spaghetti Carbonara

30 min

Spaghetti, guanciale, pecorino romano cheese, black pepper

5.0223

Recipes from Italy

Spaghetti Bolognese

3 hr 15 min

Ground beef, tomato, carrots, diced tomatoes, olive oil

4.832

Vikalinka

Italian Spaghetti and Meatballs

45 min

Lean ground beef, olive oil, milk, egg, spaghetti pasta

5.01

The Matbakh

12 Related Question Answers About Authentic Italian Spaghetti Recipe

How do you make spaghetti like Italian?

What is real Italian spaghetti like?

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.

What is traditional spaghetti sauce made of?

A classic pasta sauce crafted with vine-ripened tomatoes and well-storied passion. Tomato Puree (Water, Tomato Paste), Salt, Olive Oil, Sugar, Dehydrated Onions, Dehydrated Garlic, Spices, Garlic Powder, Onion Powder.

Do they put sugar in spaghetti sauce in Italy?

Michael Chiarello, chef and owner of Bottega Restaurant in Yountville, California, explains: “A pinch of sugar is a Southern Italian trick that was used when the sauce was made with end-of-season tomatoes that did not get ripe, or the tomatoes were so tart they needed to be balanced.” In Chiarello’s cookbook At Home …

Why does Gordon Ramsay add oil to pasta?

The olive oil is to stop the pasta from sticking together. He recommends adding the pasta and then turning it in the pot as soon as it starts to “melt”.

How is spaghetti served in Italy?

”In Italy it is customary to first place the pasta in a bowl or on a plate,” Mr. Giovanetti said. ”You then spoon the sauce on top and finally cheese, if you use it at all. You use your fork and spoon to toss the pasta with sauce and cheese, and you then eat it with your fork alone.

What is the most famous pasta in Italy?

Italy’s most popular pasta is penne. This quill-shaped pasta is unusual in that it has a very precise origin. It was born in 1865, with a new device patented by Giovanni Battista Capurro in the small town of San Martino d’Albero, near Genoa.

What do they call spaghetti sauce in Italy?

Widely used in Italian-American cuisine, it is known as alla marinara in Italy, where it is typically made with tomatoes, basil, and oregano, but also sometimes olives, capers, and salted anchovies. It is used for spaghetti and vermicelli, but also with meat or fish.

How is Italian pasta different from American pasta?

Italian pasta typically has strict government quality standards and control around it, and is made with 100% durum wheat, called semolina flour, or semola di grano duro in Italian. This means that not only is the pasta higher in protein, but more importantly it stands up to the rigours of cooking well.

Do you put Italian seasoning in spaghetti?

Italian Seasoning Mix makes a great seasoning mix to keep on hand in your pantry. A delicious savory addition to so many Italian dishes from spaghetti to lasagna or to sprinkle on chicken! It is an essential!

What to put in spaghetti sauce to make it taste better?

8 Ways to Elevate Canned Spaghetti Sauce

1. 1 – Extra virgin olive oil. Adding a good amount of a flavorful olive oil will go a long way in infusing flavor into your sauce. …
2. 2 – Fresh garlic. …
3. 3 – Meat. …
4. 4 – Hot pepper flakes. …
5. 5 – Red wine. …
6. 6 – Fresh or dried herbs. …
7. 7 – Cheese. …
8. 8 – Cream and/or butter.

Do you put oregano in spaghetti sauce?

You can make a delicious spaghetti sauce with dried herbs, but cooking with fresh herbs gives the sauce a flavor as fresh as the herbs you add. One highly tasteful and fragrant herb commonly added to spaghetti sauce is sweet basil. Oregano is another herb with a powerful flavor and smell.