15 Asian Ramen Noodle Salad Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 asian ramen noodle salad recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Asian Ramen Noodle Salad Recipe

Asian Ramen Salad

20 min

Ramen noodles, soy sauce, purple cabbage, honey, sesame oil

5.01

The Recipe Critic

Asian Ramen Noodle Salad Recipe

Dry ramen noodles, mandarin oranges, black sesame seeds, soy sauce, sesame oil

4.280

Foodie Crush

Ramen Noodle Salad

3 hr 20 min

Ramen noodles, broccoli slaw mix, soy sauce, sunflower seeds, cole slaw mix

4.4284

Num’s the Word

Ramen Noodle Salad

15 min

Ramen noodles, napa cabbage, soy sauce, sesame seeds, butter

4.998

Barefeet In The Kitchen

Ridiculously Amazing Asian Ramen Salad

2 hr 10 min

Sunflower seeds, bag coleslaw mix, white vinegar, sliced almonds, vegetable oil

4.855

Table for Two® by Julie Chiou

Ramen Noodle Salad

16 min

Ramen noodles, red cabbage, rice vinegar, green cabbage, sugar

5.046

Dinner at the Zoo

Asian Ramen Salad

10 min

Ramen noodles, toasted sesame oil, sesame seeds, coleslaw mix, olive oil

5.01

Buns In My Oven

Ramen Noodle Asian Salad

25 min

Flavored ramen noodles, apple cider vinegar, raw sunflower seeds, coleslaw mix, olive oil

4.915

Insanely Good Recipes

Asian Ramen Noodle Salad

10 min

Ramen noodles, mandarin oranges, apple cider vinegar, soy sauce, purple cabbage

4.51

Little Spice Jar

Ramen Salad

15 min

Ramen noodles, canned mandarin orange, soy sauce, vegan, sesame seeds

5.032

Well Plated by Erin

Ramen Noodle Salad

26 min

Red cabbage, toasted sesame oil, rice vinegar, dry ramen, green cabbage

4.97

Cooking Classy

Asian Ramen Noodle Salad

19 min

Gluten free, ramen noodle, trader joe’s, maple syrup, hot sauce

5.032

The Vegan 8

EASY AND DELICIOUS ASIAN RAMEN NOODLE SALAD

Dry ramen noodles, broccoli slaw, soy sauce, sesame oil, rice wine vinegar

5.02

StoneGable

Asian Ramen Slaw – Easy, 10 Minute Recipe

10 min

Ramen noodles, trader joe’s, soy sauce, honey, bag coleslaw mix

4.76

A Pinch of Healthy

Cold Ramen Noodle Salad

25 min

Instant ramen noodles, brown sugar, fish sauce, toasted sesame oil, cucumber

5.01

The Modern Proper

12 Related Question Answers About Asian Ramen Noodle Salad Recipe

Is lettuce good in ramen?

These simple add-ins are an easy way to add nutrients and heft to your meal without fundamentally changing the cooking method of the instant ramen. They include: Baby spinach, bok choy, lettuce, bean sprouts, or other quick-cooking vegetables.

How long does ramen salad last in the fridge?

TO STORE: Leftover salad will last in the refrigerator for up to 3 days.

How do you make the Kylie Jenner ramen?

Instructions

1. Cook the ramen according to package instruction.
2. In a saucepan add the ramen once cooked. Add more water if needed (1 tablespoon or so)
3. Add the garlic powder and butter and stir until butter melts.
4. Add the beaten egg and cook for 1 more minute.
5. Serve and enjoy!

What else can I make with ramen noodles?

5 New Things to Do with Ramen

1. Beyond Noodle Soup. We all recognize these pleasantly chewy noodles as the star of the comforting Japanese soup that we flock to when temperatures start to drop. …
2. Ramen Carbonara with Peas. …
3. Ramen Tostadas. …
4. Asian Slaw with Crunchy Ramen. …
5. Apple Ramen Crumble. …
6. Ramen Chocolate Truffles.

What greens to add to ramen?

Spinach. Let’s face it: Ramen ain’t health food. But it’s pretty simple to add a bit of roughage to your starch. Quick-cooking vegetables like baby spinach, romaine lettuce, bean sprouts, thinly sliced cabbage, watercress, and scallions (amongst others) can be stirred into the soup right before serving.

How do you add lettuce to ramen?

Pluck iceberg lettuce into bite-sized pieces, wash and spin dry. 7. Heat olive oil in a pan, add bell peppers and oyster mushrooms and sauté. Add the iceberg lettuce with the seasoning mixture and fry everything briefly together.

Can you eat uncooked ramen noodles?

If you have ever wondered if eating raw ramen noodles is okay, then now you know! Your questions have been answered. Yes, you can eat raw ramen noodles, as they are already cooked before they are dried anyways, which makes them no more unhealthy for you than if you cooked them as normal.

How do you make ramen snacks?

Directions

1. Preheat oven to 400 degrees. Crush dry ramen into large pieces; reserve seasoning packet. Toss ramen with pretzels, Bugles, and peanuts on a 15x10x1-inch baking pan. …
2. Bake 10 minutes, stirring once halfway through. Remove from oven and stir in wasabi peas; cool completely.

How do you toast ramen noodles in the oven?

DIRECTIONS. Preheat oven to 400°F. Crumble the noodles into small bite- sized pieces and place on a non-greased baking sheet. Toast for 10 to 12 minutes until golden brown.

What does Kylie Jenner put on her ramen noodles?

Kylie Jenner uses garlic, butter and egg to elevate the humble instant ramen.

What to add to ramen noodles to make it taste better?

Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime.

How do you hack instant ramen?

Simple Add-ins. Quickly upgrade the flavor of any bowl of ramen by stirring in miso paste, chili bean sauce, Thai curry paste, Japanese curry powder, fish sauce, or vinegar. If it’s a salty condiment, omit about half of the seasoning packet.