15 Antipasto Platter Sydney

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 antipasto platter sydney that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Antipasto Platter Sydney

ANTIPASTO

ANTIPASTO

Balsamic vinegar, buffalo mozzarella balls, roasted garlic, ciabatta bread, grapes
No reviews
Chef’s Pencil
Antipasto with winter vegetables

Antipasto with winter vegetables

1 hr 30 min
Pumpkin, white wine vinegar, balsamic vinegar, cream, lemon
No reviews
Delicious
Antipasto Platter

Antipasto Platter

2 hr 10 min
Balsamic vinegar, dijon mustard, olive oil, grilled vegetables, button mushrooms
No reviews
Australian Mushrooms
Antipasto Platter

Antipasto Platter

Deli roast beef, cherry peppers, land o, marinated artichoke hearts, cherry tomatoes
No reviews
Stevehacks
Antipasto Salad

Antipasto Salad

20 min
Sun dried tomatoes, provolone cheese, black olives, artichoke heart, italian vinaigrette dressing
5.06
Food.com
Carciofi alla romana (roman-style artichokes)

Carciofi alla romana (roman-style artichokes)

2 hr
White wine, globe artichokes, olive oil, lemon juice, garlic
No reviews
Good Food
What's on the platter

What’s on the platter

Artichoke hearts, muscat grapes, green olives, pancetta, dried apricots
No reviews
84th&3rd –
how to make the ultimate aldi cheese board

how to make the ultimate aldi cheese board

15 min
Goat cheese, blue cheese, trail mix, smoked gouda, sugar snap peas
No reviews
Plays Well With Butter
Affettato Piacentino

Affettato Piacentino

20 min
Fresh yeast, butter, olive oil, milk, plain flour
No reviews
Gourmet Traveller
Shellfish platters

Shellfish platters

25 min
Moreton bay bugs, rye bread, king prawns, lemon, butter
5.01
Pinterest
Jarcuterie!

Jarcuterie!

20 min
Mozzarella sticks, mini brie, marcona almonds, bread sticks, dried fruit
5.014
The View from Great island
Italian Grilled Vegetables

Italian Grilled Vegetables

45 min
Eggplant, zucchini, white wine vinegar, olive oil, garlic
No reviews
Manu’s Menu
Prosciutto Wrapped Figs

Prosciutto Wrapped Figs

22 min
Goats cheese, prosciutto, fresh figs, honey
No reviews
The Neff Kitchen
Fishless Finger Wrap Bites

Fishless Finger Wrap Bites

20 min
Iceberg lettuce, tortilla wraps, quorn vegan, tomato ketchup, vegan mayonnaise
3.369
Pinterest

How much does an antipasto platter cost?

There is a minimum fee of $50 on all delivery and complete setup.

PARTY PLATTERS Antipasto Platter
SMALL $59.95
MEDIUM $85.95
LARGE $99.95

What is on a grazing platter?

Ingredient ideas

  • baked cheese, such as brie or camembert, topped with herbs and olive oil.
  • figs, grapes, prepared pomegranates or dried fruits.
  • thinly sliced cured meats, such as sausage or chorizo.
  • savoury crackers, crusty bread or breadsticks.
  • nuts and olives.
  • dips, such as hummus, chutney or taramasalata.

How do you make a sweet grazing tray?

Tip 7 – Fill in the blanks

  1. chocolate covered fruit or nuts.
  2. chocolate covered pretzels.
  3. mini biscuits or cookies.
  4. maltesers, jaffas or other small chocolate bites.
  5. dried fruit.
  6. small fudge squares.

What do you put on an antipasto platter?

Arrange bocconcini mixture, cheeses, prosciutto, salami, pepperoni, artichoke hearts, olive, peppers, almonds and bread on platter or wooden cheese board.

How can I make my platters look nice?

Anything that will help fill gaps to make the platter look fuller!

  1. Step 1: Choose Your Board & Small Bowls. You first need a large board – wooden is my favourite! …
  2. Step 2: Add Your Fruit. …
  3. Step 3: Add Dips & Olives. …
  4. Step 4: Add Your Cheeses. …
  5. Step 5: Add Your Cold Meats. …
  6. Step 6: Add Your Crackers. …
  7. Step 7: Add Your Fillers.

How do you make a grazing platter in Australia?

Ingredients

  1. 3-4 varieties of cheese totalling 600g (1.3lb) I used brie, blue, truffled cheddar, and aged cheddar.
  2. 3 varieties of dip.
  3. 3 varieties of crackers or sliced baguette or pita.
  4. seasonal fruit strawberries, blueberries, grapes.
  5. seasonal vegetables green beans.
  6. marinated deli items olives and stuffed baby peppers.

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