What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 antipasto grazing table that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
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What foods can you put on a grazing table?
Food to include:
- Shaved meats and cheeses.
- Fresh fruits.
- Crackers, fresh breads and other dippable items.
- Dips and spreads.
- Olives and pickles.
- Sweet treats (chocolate, mini pastries, tarts)
What do you put on a Savoury grazing table?
Grazing Platter – Sweet or Savoury
- hummus – plain, beetroot, roasted pumpkin & cumin hummus, anything with bright colours.
- blue cheese.
- camembert or brie.
- grapes.
- seedy crackers.
- vegetable slices – red pepper, cucumber, carrots.
- cherry tomatoes.
- olives.
What can I put on a grazing platter?
Ingredient ideas
- baked cheese, such as brie or camembert, topped with herbs and olive oil.
- figs, grapes, prepared pomegranates or dried fruits.
- thinly sliced cured meats, such as sausage or chorizo.
- savoury crackers, crusty bread or breadsticks.
- nuts and olives.
- dips, such as hummus, chutney or taramasalata.
How do you make a good grazing table?
How do you make a cheap grazing platter?
Opt for oranges, apples, grapes and whatever is in season, as it will usually be cheaper. Crackers: thankfully, cheap crackers are easy to find. Pick up a box of crackers, some pretzels and / or breadsticks. Extras: dried fruit, nuts and olives can be used to scatter in any gaps that are appear.
What meats go on a grazing table?
Meat. Deli meats can look super inviting, especially if you have the patience to roll them all up. Some great meat options are shaved ham, sliced turkey, sliced salami and kabana.
How much food do you need for a grazing table?
How much food do you need? Plan for about 3-5 ounces of meat per person and 6-8 ounces of cheese per person. Then fill in with a variety of dips, fresh fruits, fresh vegetables, breads, crackers, and any other nibbles you know your crowd will enjoy.
Are grazing tables still popular?
Now that we are in 2020, grazing tables are still as popular as ever and the trend is catching on. There are more and more different grazing table businesses starting up and there are a lot of different options available when it comes to choosing what is on your table.
What do you put on an antipasto platter?
Arrange bocconcini mixture, cheeses, prosciutto, salami, pepperoni, artichoke hearts, olive, peppers, almonds and bread on platter or wooden cheese board.
How do you make a simple grazing platter?
When you are happy with your placement, fill the bowls and unwrap the cheese. Next, place large focal items like bunches of grapes or cherry tomatoes on the vine. Add your crackers/bread in groups around the board, then fill in the gaps with your chosen fresh fruit, nuts, dried fruit, cured meats or pretzels.
How do you style a grazing platter?
HOW TO MAKE YOUR PLATTER LOOK GOOD
- Different cheeses can be arranged in a wedge, or in a circular block.
- Cold cuts can be rolled, fruits cut into different shapes.
- Veggies angularly sliced to add visual appeal.
- Pile your ingredients up instead of spacing them out.
- Don’t leave any gaps.













