15 4-inch Chocolate Cake Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 4-inch chocolate cake recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 4-inch Chocolate Cake Recipe

Mini Chocolate Cake for Two

33 min

Unsweetened cocoa powder, dye, powdered sugar, baking powder, semi sweet chocolate

4.589

Culinary Ginger

Small Chocolate Cake (6 Inch)

3 hr

Cocoa powder, heavy whipping cream, mint, sweet chocolate bar, baking soda

4.878

Sally’s Baking Addiction

Mini (4-inch) Chocolate Cake Recipe – (3.7/5)

Cocoa powder, vinegar, baking soda, vanilla, hot water

3.755

Keyingredient

Mini Chocolate Cake

1 hr 3 min

Tip, unsweetened cocoa powder, vanilla bean paste, heavy cream, egg white

4.435

Chelsweets

4-inch Chocolate Cake for Two

40 min

Sour cream, apple cider vinegar, chocolate, brown sugar, cocoa powder

5.012

Maya’s Kitchen Daydreams

Mini Chocolate Cakes

45 min

Unsweetened cocoa powder, powdered sugar, milk, hot coffee, egg

4.922

Celebrating Sweets

Mini Chocolate Cake – Easy Small Chocolate Cake Recipe

50 min

Unsweetened cocoa powder, heavy cream, powdered sugar, baking soda, baking powder

5.019

Chenee Today

Mini 6-Inch Chocolate Cake

1 hr 5 min

Sour cream, cocoa powder, heavy whipping cream, powdered sugar, eggs

5.03

Beyond Frosting

Mini 6 Inch Chocolate Cake Recipe

1 hr 10 min

Cocoa powder, milk, lemon juice, hot coffee, eggs

4.52

I Scream for Buttercream

Mini Chocolate Layer Cake Recipe

32 min

Gluten free flour, unsweetened coconut milk, unsweetened cocoa powder, xanthan gum, palm shortening

4.717

What The Fork Food Blog

Hayden’s Chocolate Cake

2 hr 50 min

Sour cream, brown sugar, cocoa powder, chocolate chips, light corn syrup

3.820

Food Network

World’s Best Chocolate Cake

1 hr 30 min

Self rising flour, dark chocolate, cocoa powder, light corn syrup, heavy cream

4.05.5K

NYT Cooking – The New York Times

Sturdy Yet Soft and Fluffy Chocolate Cake

Baking soda, baking powder, all purpose flour, boiling water, dutch processed

4.820

The Bakeologie

Chocolate Mini Cake

20 min

Peanut butter, canned coconut milk, cacao butter, coconut oil, maple syrup

4.84

Elavegan | Recipes

Mini Chocolate Cake

30 min

Cocoa powder, heavy cream, powdered sugar, milk, plain flour

4.52

Spiceindiaonline

12 Related Question Answers About 4-inch Chocolate Cake Recipe

How do you bake a 4 inch deep cake?

How long do I bake a 4 cake?

Bake for about 25-30 minutes until the cake is well done (the top should feel springy to the touch and a toothpick inserted into the center should come out clean).

What ingredient makes cake soft and fluffy?

Room Temperature Butter / Don’t Over-Cream

Most cakes begin with creaming butter and sugar together. Butter is capable of holding air and the creaming process is when butter traps that air. While baking, that trapped air expands and produces a fluffy cake. No properly creamed butter = no air = no fluffiness.

How long do you bake a 3 inch cake?

Set your oven at 350 degrees and bake your cake for approximately 30-35 minutes or until a cake tester comes out clean.

How much batter should I put in a 4 inch cake pan?

Batter Capacity

Generally for 1 or 2-inch-deep pans, you will fill them 1/2 full of batter. For pans that are 3 or 4-inch-deep, the batter needs to be about 2/3 full.

How big is a 4 cake?

This cake size typically measures around 15 inches by 11 inches, although it can be slightly larger and measure up to 16 inches by 12 inches.

How much does a 4 inch cake feed?

Tiered cakes

For instance, a 4 tiered cake in a standard shape and size, for example, 10-inch, 8-inch, 6-inch, and 4-inch tiers, can generally feed around 75 people. However, a 4 tiered cake in a less standard size with tall tiers could feed a lot more.

Do smaller cakes cook faster?

Cupcakes and muffins might be done in as little as half the time as their larger counterparts. When testing Mary Berry’s Orange Tea Bread, I discovered that a 9-inch cake finished baking 15 minutes (25 percent) faster than the 8-inch version (and even then was a bit dry).

How big is a mini cake?

What is a mini cake? A small cake, usually between 5cm (2in) and 10cm (4in). A decorated cake that is personal, a cake you give to someone special to enjoy rather than a cake to share with family and friends.

How can I make my cake rise higher?

How to Make a Cake Rise Higher

1. Follow the Recipe.
2. Add a Leavening Agent.
3. Cream the Butter and Sugar.
4. Fold Ingredients Together – Don’t Mix.
5. Fill the Cake Pan Properly.
6. Avoid the Batter Setting Too Quickly.
7. Check the Oven Temperature.

What’s the secret to a moist cake?

Mix Butter into Flour

Mixing butter into the flour before adding any kind of wet ingredients will reduce the chances of gluten formation in it. The flour gets coated in fat due to the presence of butter into it. This is the secret tip for making a super moist cake.

What are the 3 types of cakes?

1.4 Cake – is a sweet baked food used as a dessert or snack item made of cake flour, sugar, shortening, eggs, leavening agents and flavorings. 11. 2. The 3 classification of cakes are the following:  Shortened type cakes or conventional  Un-shortened type of cakes or foam type  Chiffon type of cakes 3.