15 30 Minute Beef Stew Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 30 minute beef stew recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 30 Minute Beef Stew Recipe

30-Minute Beef Stew

30 min

Hash brown potatoes, mushroom soup mix, top sirloin steak, sliced carrots

4.03

Betty Crocker

Beef Stew Recipe

1 hr 30 min

Red wine, potatoes, beef broth, peas, tomato paste

5.0769

Spend with Pennies

30 Minutes and There’s Quick Beef Stew for Dinner!

30 min

Brown gravy mix, canned beef roast, potatoes, frozen vegetables, beef stock

5.01

– The Hypertufa Gardener

Instant Pot Beef Stew

43 min

Instant pot, beef stew meat, sweet potato, gluten free, low carb

3.9460

Life Made Sweeter

Instant Pot Beef Stew

30 min

Beef stew meat, tomato sauce, potatoes, beef broth, worcestershire sauce

4.914

Julie’s Eats & Treats

Instant Pot Beef Stew

45 min

Red wine, stew meat, yukon gold potatoes, beef broth, tomato paste

5.011

The Clean Eating Couple

Instant Pot Beef Stew

1 hr 30 min

Boneless chuck roast, tomato sauce, beef broth, worcestershire sauce, carrots

5.0192

Well Plated by Erin

Beef Stew

2 hr 45 min

Red wine, beef chuck, potatoes, beef broth, tomato paste

4.633

Jo Cooks

Instant Pot Ground Beef Stew (Budget-Friendly, One-Pot)

30 min

Ground beef, sour cream, rib, carrots, olive oil

5.04

Instant Pot Eats

Instant Pot Beef Stew

45 min

Beef stew meat, ranch seasoning mix, beef broth, tomato paste, worcestershire sauce

4.212

Gimme Delicious

Instant Pot Beef Stew

55 min

Beef stew meat, beef broth, tomato paste, carrots, olive oil

5.048

Dinner at the Zoo

Easy Beef Stew with Rice

30 min

Boneless beef chuck, stewed tomatoes, white rice, beef broth, flour

3.222

Minute Rice

The Best Beef Stew

2 hr 30 min

Beef chuck roast, red potatoes, red wine, chicken broth, rosemary

4.178

Food Network

Instant Pot Beef Stew

45 min

No reviews

The Washington Post

Irresistible Guinness Beef Stew Recipe with Carrots

2 hr 30 min

Beef chuck roast, ribs, guinness stout beer, tomato paste, worcestershire sauce

4.914

Inspired Taste

12 Related Question Answers About 30 Minute Beef Stew Recipe

How do you make stew meat tender and fast?

How long should you cook stewing beef?

Stewing Beef

1. CUT meat from bone-into cubes if necessary. …
2. ADD onions and other seasoning, as desired, Add enough liquid, such as broth, tomato juice or red wine, to just cover beef.
3. COVER AND SIMMER in 325°F (160°C) oven or on stove top for at least 1 hour or until fork-tender.

What can I add to beef stew to make it taste better?

Try adding soy sauce or Worcestershire for extra savory (or umami) flavor, a touch of honey or brown sugar for sweetness, lemon zest or vinegar for brightness or chili powder or smoked paprika for spice and depth.

What is the secret to good stew?

Fresh Lime Juice. Speaking of flavor, it’s amazing what a spritz of fresh lime juice can to do brighten up your stew. Squeeze a little drizzle into the stew at the end of cooking, stir and swoon.

Should I brown stew meat first?

If you are making a slow cooked recipe that calls for ground beef, like chili, beef stew, or meat sauce, browning the meat beforehand makes a huge difference. Ground meat should always be browned in a skillet and drained before it is added to the slow cooker with the other ingredients.

Does beef stew get more tender the longer it cooks?

The long, slow cook time leaves lean meat, like sirloin, tough and chewy, while tougher cuts, like chuck, break down and become really tender. Follow this tip: Stick with using chuck meat. As it cooks, this cut breaks down wonderfully and rewards you with tender, delicious bites.

Do you have to put tomato paste in beef stew?

One of the easiest ways to make beef stew is to use tomato paste. This is because it helps thicken the stew while also adding flavor and color. However, there are many other options that can be used to substitute for tomato paste in a recipe like this.

How Long To Boil beef to make it tender?

Check on the meat, add 1 cup of water, stir to combine then continue to cook on medium heat until the meat is tender to your liking. Depending on the quantity, size and the cut of meat you use, the beef should be fully cooked at about 30 minutes in total.

How do you make beef cubes tender?

You can pound the beef chunks with a meat mallet to tenderize them. Making beef chunks tender requires using low heat in a slow cooker or searing the meat in a heavy skillet in liquid. You can also use a meat tenderizer to create a less chewy meat.

What vegetables can you add to beef stew?

Here are seven vegetables you should be adding to stews and braises right now.

• Hearty Greens. Give your stew the gift of greens. …
• Mushrooms. A medley of mixed mushrooms (like cremini, shiitake, and oyster) add meatiness, both in flavor and texture. …
• Root Vegetables. …
• Winter Squash. …
• Fennel. …
• Cauliflower. …
• Eggplant.

What’s the best potato for beef stew?

What kind of potatoes are best for a soup or stew? Red potatoes and Yukon Gold potatoes hold up better than russet potatoes in a stew. Russet potatoes can get grainy because they are more starchy. Yukon Gold and Red potatoes are also nice because they don’t need to be peeled.

How can I thicken my beef stew?

Whisk a teaspoon of flour in a little cold water to make a slurry, then stir into the stew as it’s cooking. Don’t add dry flour directly to the stew as it may clump. After adding the slurry, bring the stew to boil. This will cook out the flour taste and allow the starch to swell.