21 Simple Chicken Curry Slow Cooker Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 simple chicken curry slow cooker recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Simple Chicken Curry Slow Cooker Recipes

Slow Cooker Chicken Curry

5 hr 15 min

Sweet potato, skinless chicken thighs, brown rice, light coconut milk, red bell peppers

4.416

Well Plated by Erin

Easy Slow Cooker Chicken Curry with Potatoes and Coconut Milk

4 hr 15 min

Red curry paste, coconut milk, potatoes, boneless chicken breasts, mild curry powder

4.25

Allrecipes

Slow Cooker Chicken Curry

8 hr 30 min

Coconut milk, chicken thigh fillets, garam masala, tomato, chopped tomatoes

No reviews

Good Housekeeping

Slow Cooker Chicken Curry with Coconut Milk

4 hr 20 min

Sweet potatoes, coconut milk, rice, chicken breasts, curry powder

4.1148

Evolving Table

Crock Pot Chicken Curry Recipe

6 hr 10 min

Chicken thighs, white sweet potatoes, coconut milk, rice, curry powder

5.06

Suburban Simplicity

CRAZY Easy Slow Cooker Chicken Curry – Printable Recipe

6 hr 10 min

Slow cooker, boneless chicken breast, coconut cream, curry powder, corn flour

4.4160

KitchenMason

Slow Cooker Chicken Curry

4 hr 10 min

Sweet potatoes, coconut milk, tomato sauce, green peas, skinless chicken breasts

4.3503

The Lemon Bowl

Slow-Cooker Chicken Curry

25 min

Massaman curry paste, boneless chicken thighs, thai coconut milk, white rice, fish sauce

3.617

Food Network

Slow Cooker Chicken Curry

4 hr 10 min

Chicken thighs, baby potatoes, garam masala powder, butter, garlic

5.014

My Food Story

Crockpot Thai Chicken Curry

3 hr 5 min

Peanut butter, red curry paste, coconut milk, red bell peppers, brown sugar

5.0362

Show Me the Yummy

Slow Cooker Yellow Chicken Curry

3 hr 15 min

Creamy peanut butter, cubed sweet potato, gluten free soy, yellow curry powder, coconut milk

5.054

Ambitious Kitchen

Slow Cooker Chicken Curry – easiest EVER recipe

4 hr 5 min

Skinless chicken thighs, coconut milk, mango chutney, curry powder, garam masala

4.8265

Taming Twins

Slow Cooker Jamaican Curry Chicken

3 hr 15 min

Green beans, chicken thighs, coconut milk, potatoes, scotch bonnet pepper

4.963

Immaculate Bites

Slow-Cooked Curry Chicken

4 hr 55 min

Light coconut milk, skinless chicken breast, curry powder, cooked rice, lime juice

4.217

Taste of Home

Slow Cooker Chicken Curry

4 hr 5 min

Coconut milk, boneless chicken breasts, fish sauce, curry powder, sesame oil

4.84

Lexi’s Clean Kitchen

Slow Cooker Coconut Chicken Curry

4 hr 10 min

Coconut milk, boneless chicken breast, curry powder, tomato paste, ginger

4.447

The flavours of kitchen

Crockpot Thai Chicken Curry

4 hr 15 min

Butternut squash, gluten free, skinless chicken thighs, red curry paste, coconut milk

4.459

The Endless Meal

Crockpot Yellow Chicken Curry Recipe

4 hr 20 min

Coconut milk, skinless chicken breast, soy sauce, brown sugar, curry powder

5.04

Easy Chicken Recipes

Slow Cooker Yellow Chicken Curry

4 hr 15 min

Skinless chicken thighs, coconut milk, brown sugar, curry powder, red pepper

4.519

365 Days of Slow Cooking and Pressure Cooking

Slow Cooker Chicken Curry

8 hr 3 min

Skinless chicken breasts, simmer sauce, cooked rice, cilantro

5.010

The Magical Slow Cooker

Slow-Cooker Chicken and Potato Curry

4 hr 20 min

Skinless chicken legs, unsweetened coconut milk, basmati rice, curry powder, red onions

3.551

Real Simple

15 Related Question Answers About Simple Chicken Curry Slow Cooker Recipes

Can you put raw chicken in a slow cooker?

Raw chicken, just cooked on a low setting, will usually cook in 4-6 hours if you haven’t overfilled your slow cooker with ingredients. The more sauce in the pot and the fewer pieces of chicken, the shorter time’s needed.

Is coconut milk OK in slow cooker?

The reason for this is that “good” (without added binders or other chemicals) coconut milk is not suited to the long cooking times typical of most slow cooker recipes, the coconut milk will “split”, or separate, due to the length of time it has been heated.

Can you use jar sauces in a slow cooker?

Arrange in a single layer in the slow cooker. Add a 12- to 15-ounce jar tikka masala sauce, such as Maya Kaimal. Cook on LOW 2 to 3 hours or HIGH 1 to 2 hours.

Do you need to brown chicken before slow cooking?

Do I need to brown my chicken first …

Totally up to you. While chicken is meant to be slow cooked from raw, many do like to just brown or sear it first. This can help to lock in moisture, speed up cooking time or simply to improve visual appearance of the finished dish.

What Cannot be cooked in a slow cooker?

10 Foods You Should Never Make In A Slow Cooker

• Dairy. Adding milk, cream, cheese, sour cream, or yogurt to a slow cooker will curdle them. …
• Couscous. It’ll only get mushy and completely unappetizing. …
• Rice. …
• Pasta. …
• Boneless Chicken Breast. …
• Raw Meat. …
• Extra Fat. …
• Delicate Vegetables.

Can you overcook chicken in a slow cooker?

Can you overcook chicken in the slow cooker? Yes, it is possible! If the meat is cooked too long it could end up dry and not juicy and tender. The recommended times in my recipe are ideal for juicy results, but if you use less chicken than the recipe calls for I would recommend checking it sooner.

How do you keep coconut milk from splitting in a slow cooker?

You could use an emulsifier like honey (common in vinaigrettes, where it is used to make sure the oil and vinegar don’t separate), added toward the end of cooking. You could also use a thickening agent, like a cornstarch slurry or a quick roux. Curry paste is also a thickening agent.

How do you fix separated Curry?

To Fix a curdled or split yogurt based curry

First of all, use full fat yogurt as the low fat versions tend to curdle quicker. Indian home cooks use very creamy, fatty buffalo milk yogurt and they usually make their own from full fat milk.

Why is my coconut milk curdling?

When coconut milk is heated up, the protein changes its shape and ability to react with water and oil, which is what scientists call ‘denaturing of the protein’. The protein releases oil and water and contracts into a tight chain. These contracted protein chains are visible as the white specks or curds.

Does Curry thicken in slow cooker?

4 Answers. A slow cooker needs a lot less water for the same recipe than something you simmer in a pan for 20 minutes. The sauce thickens in the pan because a lot of the water evaporates.

What can I add to a jar of curry sauce?

Can you use packet sauces in a slow cooker?

Packet mixes can be used in a slow cooker, with less water. … Slow cooking times: 8 hours on low or 4-5 hours on high. 9.

Do you fry chicken before putting in slow cooker?

Sear the chicken first.

With very few exceptions (shredded chicken and poaching are the two that comento mind), it’s always worth searing chicken in a hot skillet on the stovetop before you add it to the slow cooker. And really, just one side of the chicken will typically do.

What happens if you don’t brown meat before slow cooking?

Ground meat should always be browned and drained before going into the slow cooker. Otherwise, it may clump and add grease to the dish.

Is it better to cook chicken on high or low in crockpot?

Always cook your boneless skinless chicken breasts on LOW for the best results. I do not recommend cooking boneless chicken breast on HIGH, as it will become very dry, even if you check it early. On high, the chicken turns out drier; I consistently have the best results with low.