What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 recipes using martha white muffin mixes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Recipes Using Martha White Muffin Mixes
Martha White Blueberry Muffin Mix Pancakes (1 bag/mix makes 16 pancakes)
Quick & Easy Gourmet Muffins
Blueberry Cream Cheese Muffins
Blueberry Crumb Cake
Sweet Potato Muffin Mix Biscotti
Martha White Blueberry Muffin Mix Pancakes (1 bag/mix makes 16 pancakes)
Blueberry Muffin Cheesecake Cookies
Martha White Blueberry Muffin Mix Pancakes (1 bag/mix makes 16 pancakes)
Blueberry Banana Bread
Chocolate Chip Sour Cream Snack Loaf
Chocolate Chip Pumpkin Muffins
Can you turn Martha White muffin mix into cookies?
Thanks to the awesome Martha White muffin mix, all you need is just 4 ingredients to make some outstanding cookies!
How long is Martha White muffin mix good after expiration date?
What can you add to muffin mix to make it better?
But here are a few of my favorites:
- Add fresh or frozen berries! Your berry muffin mix will definitely have some berries included, but the more the berrier. …
- add zest! Zest a lemon, an orange, or a lime and stir the zest into the batter for a burst of citrus.
- fill with cream cheese! …
- fill with jam or fruit curd!
Can you make just add milk muffins with water?
Water will definitely do its job well if all you want is to add something that is going to mix all of the other ingredients together, but sometimes that’s all it does. Using water instead of milk doesn’t always provide you with the right texture for your muffins, either.
How many calories are in a Martha White chocolate chip muffin?
Nutrition Facts
| Calories 150 | (627 kJ) | |
|---|---|---|
| Dietary Fiber | 1 g | 4% |
| Sugars | 13 g | |
| Protein | 2 g | |
| Calcium | 100 mg | |
How many muffins does a Martha White mix make?
You just add water, mix, and bake for 10 minutes. They feel so grown-up making these muffins! We usually make mini muffins and this oackage makes 10-12 minis. The mini muffins are the perfect size for the girls.
Was Martha White a real person?
Unlike many brand symbols, Martha White was a real person. In 1899 her father, Richard Lindsey, who operated the Royal Flour Mill in Nashville, named his finest flour brand for her.
Can you eat expired Martha White Muffin Mix?
The products are still safe to consume, but you may detect changes in product flavor, volume, or texture after this date. We do not advise using products past their “Best If Used By” date because we cannot guarantee the same taste, quality, or performance.
Can you eat Martha White Muffin Mix raw?
May contain egg, milk and soybean ingredients. Do not eat raw batter.
How do you make muffin mix more moist?
Use coconut or almond milk instead of water for moist muffins. Most box muffin mixes call for water to create the batter. If you want a richer flavor and moist texture, swap out the water for the same amount of something richer, like coconut, almond, or soy milk.
Can you add bananas to Martha White muffin mix?
Combine muffin mix and walnuts in small bowl; mix well. ADD milk and banana; stir just until dry ingredients are moistened. Divide batter evenly into prepared muffin cups.
How do you add bananas to muffin mix?
If you are going to add bananas, we recommend adding no more than 2 mashed bananas and omitting the water, since the banana will add moisture. To prepare: Whisk eggs, then add in oil and mashed banana. Mix well.