What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 paleo pork chop recipes crock pot that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Paleo Pork Chop Recipes Crock Pot
Paleo Slow Cooker Pork Chops
Slow Cooker/Instant Pot Creamy Herb Pork Chops
Crockpot Barbecue Pork Chops with Apples and Onions
Crockpot BBQ Pork Chops with Apples and Onions
Paleo Crockpot Pork Chops and Gravy Recipe
Crockpot Honey Balsamic Pork Chops
Slow Cooker Paleo Pork Chops with Apples
Slow Cooker Pork Chops with Apples, Onions, and Kraut
Slow-Cooker Pork with Apples, Rosemary, and Fingerling Potatoes (Whole30 + Paleo)
Creamy Crock Pot Pork Chops with Potatoes and Mushrooms
Paleo Crock Pot Pork Tenderloin with Apples and Honey
AIP Slow Cooker Pork Chops Recipe
Slow Cooker Pork Roast & Vegetables: Whole30, Paleo, Gluten-Free
Slow Cooker Crock Pot Pork Tenderloin Recipe With Apples
Pork Curry (Slow Cooker)
Slow Cooker Cheater Pork Stew
Slow Cooker Spicy Pork with Sweet Potato and Squash
Paleo Slow-Cooker Pork Roast
Slow Cooker Pork Tenderloin
Crockpot Carnitas From Pork Tenderloin (Paleo, Whole30, Low Carb, Keto)
Do pork chops get tough in the crock pot?
Why were my slow cooker pork chops tough? Because these pork chops are cooked in the slow cooker, the finished product should definitely *not* be tough. If your pork chops are tough, chances are that you’re searing them for way too long – remember to keep the searing time to 2-3 minutes per side!
How do you keep pork chops from drying out in a crock pot?
How do you keep pork chops from drying out? Dredging the pork in flour and seasonings helps retain the juices. The addition of broth adds extra moisture, while the low and slow cooking prevents these pork chops from drying out. We recommend cooking pork at 145 degrees to retain moisture.
Can you overcook pork chops in the crock pot?
DO NOT OVERCOOK THE PORK CHOPS
The secret to slow cooker pork chops is to be sure to not overcook them. … I recommend cooking these pork chops for 3 hours on high heat or 6 hours on low heat. If your slow cooker tends to cook things fast, check them at 2 hours on high heat or 4-5 hours on low heat.
Why are my smothered pork chops tough?
That being said, the most common reason for tough pork chops is overcooking them. Since they are so lean, they cook pretty fast and even a few extra minutes can make them tough. Be sure to use a thermometer to check for doneness, and start checking at the lower end of the oven time range.
Is it better to cook pork on high or low?
For chops, we like to get our pan screaming hot…then take it down to medium. That first blast of heat helps get a good golden crust. But, if you keep it that high, the chop won’t cook evenly through the middle. Medium heat helps keep the outer edges of the meat tender while the center reaches the perfect temperature.
Is it better to slow cook pork on low or high?
Slow cooking is more forgiving because it’s done at a lower temperature so an hour or so too long isn’t going to ruin your pork; Pork Shoulder and Scotch Fillet – These cuts have more fat marbled through them so they are natural choices to use for slow cooker pork roasts.
Should you brown pork chops before slow cooking?
Searing the pork chops prior to putting them in the slow cooker helps them retain moisture. It also gives the pork chops added flavor and holds the seasoning in place.
How long should I sear pork chops?
Heat your skillet (I recommend cast iron one) to medium high and add the olive oil. When it’s shimmering hot and not a moment before, add your chops. Sear on one side, without moving them at all, until they are nice and golden brown on the first side, about 3-5 minutes.
Can you pull pork chops?
For those wondering whether they can shred pork chops or not, then you’d be delighted to know that you can most definitely shred them without any worry. In fact, shredded pork chops are added to plenty of other dishes. One popular dish which uses pork chops is the notorious Cuban shredded pork.
Can I put raw pork in a slow cooker?
You can place raw pork directly into the slow cooker, but for a deeper, richer flavor without much added fat, first brown all sides of the cut briefly in heated olive oil.
How do you keep thin pork chops from drying out?
Balance Speed and Temperature When You Cook Pork Chops
Since pork chops are often on the thin side, they need to cook quickly to prevent drying out. After brining or marinating, let the pork chops reach room temperature before cooking. This reduces your cooking time.
How long does it take for pork chops to cook in air fryer?
Preheat the Air Fryer to 380°F, about 5 minutes. Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops (NOTE: Oil is optional). Season the pork chops on all sides with the dry rub. Cook 10-15 minutes, flipping pork chops halfway through cooking.