21 Easy Pork Loin Recipes In The Oven

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 easy pork loin recipes in the oven that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Easy Pork Loin Recipes In The Oven

BEST Baked Pork Tenderloin

40 min

Orange juice, pound pork tenderloins, smoked paprika, italian seasoning, chili powder

4.91K

Creme de la Crumb

Tender and Juicy Pork Loin Roast Recipe

1 hr 15 min

Butternut squash, pound pork loin, gluten free soy, brussels sprouts, dijon mustard

4.991

Diethood

Perfectly Moist Pork Loin

1 hr 45 min

Pork loin roast, olive oil, garlic powder, onion powder

4.4761

Real Housemoms

Roasted Pork Loin

1 hr 50 min

Pork loin roast, white wine, olive oil, garlic, dried rosemary

4.51.3K

Allrecipes

Juiciest Baked Pork Tenderloin

30 min

Dairy free, apple cider vinegar, beef broth, pork tenderloins, garlic powder

4.8245

The Endless Meal

30 Minute Roasted Pork Tenderloin Recipe

30 min

Pork fillet, apple cider, black pepper, vegetable oil

4.950

Inspired Taste

The Best Garlic Baked Pork Tenderloin Recipe Ever

35 min

Lb pork tenderloin, butter, olive oil, garlic, italian herb seasoning

4.94.3K

Sweet Cs Designs

Ultimate Garlic Pork Loin Roast

1 hr 5 min

Pound pork loin, garlic, black pepper

5.0102

Dinner, then Dessert

Oven Roasted Pork Loin

1 hr 25 min

Pork loin roast, rosemary, olive oil, ground mustard, garlic powder

4.650

On My Kids Plate

Oven-Roasted Pork Tenderloin

1 hr

Pork tenderloin, smoked paprika, avocado oil, garlic powder, black pepper

5.0171

Healthy Recipes Blog

Pork Loin Roast

Lb pork loin, pan drippings, chicken broth, heavy cream, olive oil

5.013

Cooking Classy

Oven Roast Pork Tenderloin Roast with Herbs

1 hr 30 min

Pork tenderloin roast, worcestershire sauce, butter, garlic, yellow mustard

5.011

Best Recipe Box

Best Damn Roasted Pork Tenderloin

38 min

Brown sugar, pork tenderloins, olive oil, ground mustard, garlic powder

5.019

Recipe Teacher

Pork Loin Roast

1 hr 15 min

Boneless pork loin, brown sugar, garlic, grainy mustard, fresh rosemary

4.76

Delish.com

Perfect Oven-Roasted Pork Tenderloin

Pork tenderloin, pound pork tenderloin, olive oil, sea salt, black pepper

4.45

Fed + Fit

Best Baked Pork Tenderloin

55 min

Apple cider vinegar, brown sugar, pork tenderloins, smoked paprika, butter

No reviews

Carlsbad Cravings

How to Cook Pork Tenderloin

45 min

Pound pork tenderloin, white wine, chicken broth, worcestershire sauce, butter

5.0127

Spend with Pennies

Roasted Pork Tenderloin Recipe

30 min

Lb pork tenderloin, avocado oil, italian seasoning, sea salt, garlic powder

4.9519

Natasha’s Kitchen

Baked Pork Tenderloin

1 hr 5 min

Pound pork tenderloin, lemon, butter, olive oil, italian seasoning

4.86

Eating on a Dime

Pork Loin Roast Recipe

1 hr 10 min

Pork loin roast, soy sauce, brown sugar, cider vinegar, honey

5.061

Cafe Delites

Roasted Pork Loin Recipe

1 hr 10 min

Pound pork loin, brown sugar, smoked paprika, olive oil, garlic powder

5.024

Sweet and Savory Meals

12 Related Question Answers About Easy Pork Loin Recipes In The Oven

How long do you cook pork tenderloin in the oven at 350?

Put the pork tenderloin in a baking dish that fits it easily without needing to bend it at all. Put it uncovered into an oven that has been preheated to 350°F. Bake for 20-27 minutes, until the internal temperature on an instant read thermometer is at 145°F.

How do I cook a pork loin so it doesn’t dry out?

Place your pork loin fat side up in your roasting pan. By having the fat on top, you’re allowing the fat layer to baste the roast as it cooks. This is the step that keeps the pork from becoming dry and tough!

Should you cover a pork loin in the oven?

TIPS FOR A PERFECT PORK ROAST

For a crisp surface on your roast, be sure the oven is fully preheated before putting the roast in and don’t cover the meat while roasting. Searing (quickly browning at high heat) the outside of a pork roast before continuing with cooking is a great way to seal in flavor.

How long does a 3 pound pork loin take to cook?

For a 3-5 lb. roast, this will be 20-25 minutes per pound. (I actually take mine out at 135-140°F but that isn’t recommended to be safe. The 145°F temperature and the 20-25 minutes per pound are recommended to be safe and are the correct times and temperatures according to the the National Pork Board.

What temperature do you cook a 3 pound pork loin?

Keep in mind that time will vary depending on the size of the roast. In this recipe, we’re working with a 3-pound pork loin, which needs about 50 to 60 minutes in a 375˚F oven. That comes out to roughly around 20-minutes per pound. Some ovens may need few minutes longer than that.

What temperature should pork tenderloin be cooked at?

What is the final cooking temperature of pork?

Does pork loin get more tender the longer you cook it?

Place the pan in the oven and cook for about 15 to 20 minutes. This short cooking time is best for keeping the tenderloin moist — longer cooking times can dry out and toughen a tenderloin, according to White.

How do you tenderize pork loin?

What’s the difference between pork loin and pork tenderloin?

The names may be almost the same, but pork loin and pork tenderloin are different cuts of meat. A pork tenderloin is a long, narrow, boneless cut of meat that comes from the muscle that runs along the backbone. A pork loin is wider and flatter, and can be a boneless or bone-in cut of meat.

Do you put water in the pan when cooking a pork roast?

Place pork roast (fat side up) into large roasting pan with 1 cup water in the bottom. Bake for 4-5 hours or until desired tenderness. (I typically go 5 hours for pull apart pork roast) Add water as needed during cook time to prevent burning on the bottom of pan.

Should I wrap my pork loin in foil?

Pork tenderloin is a lean cut of pork that can dry out quickly. Foil-wrapped pork tenderloin is a great way to prepare this cut of meat to lock in flavor and moisture. Pork loin may not be as apt to dry out, but covering your pan with foil while roasting helps the meat retain its juiciness.

How many minutes per pound do you cook a pork loin?