15 Cream Cheese Bundt Cake Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 cream cheese bundt cake recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Cream Cheese Bundt Cake Recipe

Vanilla Cream Cheese Bundt Cake

1 hr 10 min

Cream cheese, cup cake flour, milk, icing sugar, eggs

4.446

Rock Recipes

Cream Cheese Pound Cake

4 hr

Cream cheese, sour cream, cake flour, whipped cream, baking powder

4.9274

Sally’s Baking Addiction

Chocolate Cream Cheese Bundt Cake

5 hr 30 min

Cream cheese, salted caramel, sour cream, cocoa powder, egg

4.639

Sally’s Baking Addiction

Vanilla Cream Cheese Cake

1 hr 45 min

Cream cheese, cake flour, powdered sugar, eggs, baking powder

5.01

Simply Stacie

Cream Cheese Bundt Cake Recipe

1 hr 50 min

Cream cheese, powdered sugar, eggs, all purpose flour, vanilla extract

3.24

Kitchen Gidget

Sweet Potato Cream Cheese Bundt Cake

1 hr 30 min

Sweet potato, cream cheese, pumpkin pie spice, brown sugar, powdered sugar

5.05

Dixie Crystals

Cream Cheese Pound Cake Recipe

1 hr 50 min

Cream cheese, cake flour, powdered sugar, vanilla extract

4.4177

Grandbaby Cakes

Apple-Cream Cheese Bundt Cake

1 hr 30 min

Cream cheese, brown sugar, cinnamon, milk, gala apples

No reviews

Baked by Rachel

Old Fashioned Cream Cheese Pound Cake Recipe

2 hr 20 min

Cream cheese, eggs, vanilla, all purpose flour

4.4369

Back To My Southern Roots

Cream Cheese Pound Cake

1 hr 40 min

Cream cheese, whipped cream, salted butter, all purpose flour, vanilla extract

4.521

Two Peas & Their Pod

Cream Cheese Pound Cake Recipe & Video

Cream cheese, orange, eggs, baking soda, baking powder

No reviews

JoyofBaking.com

Cream Cheese Pound Cake

40 min

Cream cheese, buttermilk, powdered sugar, orange zest, eggs

5.029

Veena Azmanov

Red Velvet Cream Cheese Bundt Cake

1 hr 30 min

Cream cheese, sour cream, cocoa powder, heavy cream, food coloring

4.03

Imperial Sugar

Red Velvet Cream Cheese Bundt Cake

4 hr 15 min

Cream cheese, sour cream, unsweetened cocoa powder, heavy cream, food coloring

3.511

Food Network

Lemon Cream Cheese Bundt Cake

1 hr 30 min

Cream cheese, powdered sugar, lemon juice, eggs, glaze

No reviews

Moore or Less Cooking

11 Related Question Answers About Cream Cheese Bundt Cake Recipe

What is the secret to a good pound cake?

“Pound cake should be light, with a finely textured, moist, and even crumb,” says Claire Saffitz, BA’s associate food editor and baker extraordinaire. She has created, tested, and made dozens of pound cakes, plus she’s well-versed in the science of baking (yep, it’s a science).

How do you make cheesecake in a Bundt pan?

directions

1. Combine crust ingredients, and press into bottom of 12-cup molded bundt pan.
2. In a large bowl, mix all filling ingredients except the eggs and cream.
3. Beat until light and fluffy.
4. Scrape bowl occasionally.
5. Add the eggs, and mix for 2 minutes on medium speed.
6. Add cream, and mix well, scraping sides occasionally.

How is Bundt cake different from regular cake?

The main difference between Bundt cake and regular cake has less to do with the ingredients than with the pan itself. Simply put, the most essential element of a Bundt cake is its shape. A cake that is baked in a Bundt pan has a doughnut-like shape, meaning there is a large hole in the middle.

Can you use a regular cake mix for a Bundt cake?

Dazzle your guests with a kicked-up bundt cake made from boxed cake mix. Bundt cakes make quite an appealing presentation on a dessert or kitchen table due to their simplicity and beautiful shape. Your cake mix may be homemade or from a box. Pound cake batters do especially well when baked in a bundt pan.

Can I use a bundt pan for a pound cake?

A bundt pan has decorative sides and tops that range from ridges to fruit, or other still life scenes. It is usually used for pound cake and other dense moist cakes such a coffee cakes. Pound cake batter has a lot more moisture than a standard cake batter due to all the butter, milk and eggs.

Why does my cream cheese pound cake fall?

Extra sugar or leavening causes a cake to fall; extra flour makes it dry. Also, use an oven thermometer to check your oven’s temperature for accuracy.

How long do you bake a cream cheese pound cake?

Bake on the center rack for 80-90 minutes. After 80 minutes, test the cake by inserting a toothpick deep into the center of the cake. If it comes out clean, take the pound cake out of the oven. Let the cream cheese pound cake rest in the pan for 15 minutes.

What can I make a cheesecake in?

Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. If you would like to remove the cheesecake from the pan, be sure to line the base and sides with parchment paper first. You could also bake the cheesecake in an aluminum foil pan and cut it away to reveal the cake.

Why is there a hole in a Bundt cake?

In order to get the European style dessert they loved, the women knew they needed a special pan with a hole in the middle. This type of pan helps bake all the batter and prevents the under-cooking of dense batter that occurs in a traditional baking pan.

How do you keep a Bundt cake moist?

Keep your bundt cake covered with plastic wrap, or keep it at room temperature inside a cake dome to keep it from drying out.

Should you let a Bundt cake cool before flipping it?

Cool Before Flipping

When you remove your cake from the oven, don’t flip it out of the pan right away! Instead, let the cake cool for ten minutes in the pan. Then, placing the wire rack over the base of the cake, invert the pan.