What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 4 ingredient slow cooker recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 4 Ingredient Slow Cooker Recipes
4 Ingredients Slow Cooker Chicken & Stuffing
Crock-Pot Sweet and Sour Chicken (4 Ingredients)
30+ Dump and Go Slow Cooker Recipes: White Chicken Chili
Slow Cooker Salsa Chicken Recipe
4-ingredient slow cooker Chicken with stuffing
Four-Ingredient Slow-Cooker Pot Roast
How to make 4-ingredient slow cooker chicken with stuffing (video)
4-Ingredient Slow Cooker Pulled Chicken
Four Ingredient Slow Cooker Salsa Chicken
5 Ingredient Slow Cooker Chicken Legs
4-Ingredient Slow Cooker Roast Beef
4 Ingredient Crockpot Ranch Chicken Recipe
Slow-Cooker Pot Roast Recipe
4-Ingredient Slow Cooker Salsa Verde Chicken
Crockpot BBQ Chicken Drumsticks
4 Ingredient Slow Cooker Shredded Chicken
Slow Cooker Queso Chicken Tacos
Easy Crock Pot Sloppy joes Recipe
What Cannot be cooked in a slow cooker?
11 things you shouldn’t put in your slow cooker
- Lean meats. …
- Raw meat. …
- Too much liquid. …
- Delicate vegetables. …
- Too much spice. …
- Dairy. …
- Too much booze. …
- Meat that has the skin on.
What can I throw in the slow cooker?
30 Dump Dinners For the Crockpot
- Paula Deen’s Crockpot Potato Soup. …
- Instant Pot or Slow Cooker Korean Beef Tacos. …
- Crockpot Pineapple Chicken. …
- Slow Cooker Swedish Meatballs. …
- Slow Cooker Thai Peanut Chicken. …
- Slow Cooker Garlic Parmesan Chicken Stew. …
- Slow Cooker Cilantro Lime Chicken (Freezer Meal)
Can you put raw chicken pieces in a slow cooker?
Raw chicken, just cooked on a low setting, will usually cook in 4-6 hours if you haven’t overfilled your slow cooker with ingredients. The more sauce in the pot and the fewer pieces of chicken, the shorter time’s needed.
Can you just put all ingredients in a slow cooker?
1. Cut down your prep time. One of the main attractions for many people is the ease of a slow cooker, so when you’re looking for recipes, avoid those that suggest a lot of pre-preparation. For many dishes, particularly soups and stews, you really can just throw all the ingredients in.
Can you put raw potatoes in a slow cooker?
Can you put raw potatoes in the slow cooker? Potatoes cook well in the slow cooker. You can add them to soups and stews or cook them on their own for crockpot baked potatoes or these delicious garlic potatoes.
Can I put frozen meat in a slow cooker?
Frozen food takes too long to come to temperature in the low-heat slow cooker. So any frozen meat will sit in the danger zone for bacteria growth far too long to be considered safe. Make sure to thaw food in the fridge or with cold running water before it goes to the slow cooker.
What cooks fast in a crockpot?
20 Slow Cooker Recipes That Are Surprisingly Fast
- Teriyaki Chicken And Rice. …
- Buffalo Chicken Meatballs. …
- Crock-Pot Risotto Milanese. …
- Crock-Pot Cheeseburgers. …
- Chicken Ramen Noodles. …
- Peanut Butter Brownies. …
- Cashew Chicken. …
- Lemon Artichoke Dip.
What goes first in crockpot?
Place firm, slow-cooking root vegetables like potatoes and carrots at the bottom of the crock and pile the meat on top. Set the heat level: A general rule of thumb is that cooking on the low setting (170 degrees F for most models) takes about twice as long as cooking on high (280 degrees F on most models).
Can you put everything in a slow cooker the night before?
You can prep your ingredients and brown any meat if necessary the night before, put everything into the slow cooker dish, cover it and keep it in the fridge overnight. … Never place the dish in a pre-heated slow cooker base, whether it has been refrigerated or is at room temperature.
Can you put raw onion in a slow cooker?
And a raw onion can swamp a dish with moisture. If you take an extra 10 minutes to sauté the aromatics before scraping them into the slow-cooker, the finished dish will have deeper flavor and better texture. … Brown the onion first and then toast the spices quickly before putting it all in the slow-cooker. 2.
How do you brown meat in a slow cooker?
Heat 2 tablespoons (30 mm) of cooking oil in a large Dutch oven on medium high heat. Sprinkle and rub salt and pepper all over the meat. Brown the meat in the hot oil for several minutes on each side. Rotate it carefully so that the grease doesn’t splash onto your skin.
Do you need to brown mince before slow cooking?
You should always brown ground beef or any ground meat in a skillet before adding it to your slow cooker to prevent the meat from clumping up or from adding excess grease to your cooked dish.