What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 mini sausage calzone recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Mini Sausage Calzone Recipe
Mini Sausage, Mushroom and Cheese Calzones
Mini Sausage and Pepperoni Calzones
Mini Sausage Calzones (Oamc)
Mini Sausage Calzones
MINI SAUSAGE CALZONES Recipe
Sausage Calzones
Kidz Mini Pizza Calzones
Easy Football Calzones
Sausage Calzones Recipe
Mini Calzones
Bratwurst Mini Calzone
Mini calzone with broccoli rabe, cherry tomatoes, sausage and provolone cheese
Sausage, Egg, & Spinach Breakfast Calzones
Sausage and Vegetable Calzones
Calzone Pinwheels
Air Fryer Mini Pizza Calzones
Spinach, Ricotta and Sausage Calzones
Spinach Sausage Calzone Bites
Mini biscuit Calzones
Why is there no sauce in a calzone?
Calzones usually use a blend of cheese that almost always incorporates ricotta. And then there’s sauce. Calzones never have tomato sauce inside the dough. They’re always dipped.
What is a small calzone called?
The panzerotti is often mistaken for the much larger calzone. They look alike and they’re both from Italy. The panzerotti; however, is thought to have started in a small area of Apulia – a southern area next to the Adriatic Sea.
Is there pizza sauce in a calzone?
The typical calzone is stuffed with pizza sauce and mozzarella cheese. Other ingredients usually associated with pizza toppings are used inside, and must be cooked and then added to the sauce and cheese before sealing up the dough. This allows the calzone to finish cooking so the dough will be golden brown when served.
Is a calzone just a folded pizza?
A calzone is a folded pizza, usually shaped like a half-moon and stuffed with cheese and possibly vegetables, meat, and/or sauce and it can be baked or fried. It is often served with marinara or pizza sauce on the side.
Whats the difference between a calzone and a stromboli?
The major difference between a calzone and a stromboli is how they are folded and sealed before they are baked. Here’s the best explanation I can find, courtesy of Bon Appétit: A calzone is a taco, while a stromboli is a burrito. Calzones and tacos are folded into a half moon shape. Stromboli and burritos are rolled.
Do stromboli have sauce in them?
Stromboli is an entirely different shape than a calzone—they’re more of a cylinder and contain several layers (cheese and meat, but rarely contain tomato sauce).
Does a panzerotti have sauce inside?
The Panzerotti are filled with pizza sauce, mozzarella cheese and any choice of “topping” you choose. Keep in mind, that when ordering Panzerotti or attempting to make your own, the frying process creates a bubble of steam inside the tart.
What makes a stromboli a stromboli?
Stromboli is a type of turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically Italian meats such as salami, capocollo and bresaola) or vegetables. The dough used is either Italian bread dough or pizza dough.
Is a pizza pocket the same as a calzone?
The ingredients of a calzone are very similar to those of a pizza. This is one reason why many people refer to calzones as pizza pockets. Even the dough is the same as pizza crust. In short, if you were to take pizza crust, put your pizza toppings on it and folded it into a semi-circle, you will get a calzone.
Do you put egg wash on calzones?
When the oven is ready, brush each calzone with the egg wash and sprinkle with parmesan cheese. Bake for 12-14 minutes. The top of the calzones should be golden brown.
Is there a difference between pizza dough and calzone dough?
Calzones Are Made Similarly To Pizza
The pizza dough is stretched, or slapped in the traditional Neapolitan fashion into a disc shape. But here’s where things get a little different. Instead of covering the entire dough with toppings like a pizza, a calzone is only half covered leaving the other side totally plain.
What’s a Sicilian style pizza?
Traditional Sicilian pizza is often thick crusted and rectangular, but can also be round and similar to the Neapolitan pizza. It is often topped with onions, anchovies, tomatoes, herbs and strong cheese such as caciocavallo and toma. Other versions do not include cheese.