What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 ground beef and fresh spinach recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Ground Beef And Fresh Spinach Recipes
Fresh Spinach With Ground Beef
Ground Beef-Spinach Casserole
Rotini with Ground Beef & Spinach Recipe
Spinach and Ground Beef Casserole
Beef and Spinach Noodles
Korean Style Ground Beef & Spinach Rice Bowls
Beef and Spinach Skillet
Thai Beef Bowl with Garlic and Spinach
Ground Beef with Spinach – Picadillo Con Espinacas
📋 Potato and Ground Beef Casserole (with spinach) Recipe
Cheesy Spinach and Beef Casserole (Spinach Fandango)
Ground Beef with Spinach and Cream
One Pot Cheesy Mushroom Spinach Beef Pasta
Beef and Spinach Pasta
Cheesy Beef and Spinach Pasta Bake
Joe’s Special (Ground Beef, Spinach & Eggs)
Spinach Stew With Ground Beef
Joe’s Special (Scrambled Eggs with Spinach, Beef, and Mushrooms)
One Pot Beefy Pasta
Spinach and Ground Beef Stuffed Shells
What meat goes with spinach?
What meat goes with spinach? Good thing, all meat goes well with spinach. You can try chicken and spinach with this Strawberry Spinach Salad with Chicken. It’s great with sausage/pork, like in these Butternut Squash and Sausage Lasagna Rolls.
What can I add to ground beef to make it better?
For filler and flavor, add chopped herbs and soaked breadcrumbs. Minced garlic, fresh herbs, and dried spices flavor ground meat so effectively because they get mixed right into the center of the meat, unlike with a steak or roast, where the seasoning just sits on the surface.
What can I do with too much fresh spinach?
8 Ways to Use Up a Ton of Fresh Spinach
- Pesto.
- Spinach Cheese Bake.
- Spanakopita.
- Spinach paneer.
- Lasagna.
- Curried lentils with spinach.
- Calzones.
- Dip.
What protein goes best with spinach?
Spinach is a perfect partner for shellfish and fish, and it goes well with most meats. Earthy vegetables like butternut squash work well with spinach, as do tomatoes, onions, and roasted red peppers.
Can we eat spinach and meat together?
The simple reason why you should not mix these is that tofu or paneer is a good source of calcium and spinach is rich in iron. When combined it can lead to blockage in the abdomen and affect the calcium absorption.
Can we eat spinach and beef together?
So will serving your steak with a side of spinach help protect you from the big “C”? “Definitely,” Parasramka says. “Studies have shown that two-thirds of cancers can be controlled by lifestyle modifications, including diet. A diet rich in fruits and vegetables will significantly offset the effects of this carcinogen.”
Can you cook onions and ground beef together?
Ground beef with onion is a flavorful combination called for in a number of recipes. Sometimes — as with sloppy Joes or beef casseroles — you can just toss diced onion into the pan with the meat while you cook it.
Do you Season ground beef before or after cooking?
Season the Ground Beef
When it comes to seasoning your ground beef, wait until after it has been browned and drained. Adding salt to raw ground beef pulls out moisture, drying the meat out and creating steam while it cooks, which prevents it from browning properly.
What does adding an egg to ground beef do?
When it comes to egg in hamburger patties or meatloaf, the egg serves as a binder to hold the meat and other ingredients together. According to Michigan State University, the higher the fat content, the more the meat shrinks during cooking. You need fat to add flavor and juiciness, but the fat packs on extra calories.
Can I freeze fresh spinach?
Freezing whole spinach leaves is a total breeze! Just pick out any icky leaves, place the fresh spinach leaves in a Ziploc freezer bag, squeeze out as much air as possible, and place it in the freezer. It doesn’t get much easier! You can also puree and freeze your spinach.
What can I do with slimy spinach?
If the spinach has developed a residue, it’s definitely time to throw it away, but if it’s just starting to wilt, you can chop it into fine pieces and add it to your quiche that way.
How long does spinach last in the fridge?
Store the spinach in the crisper drawer of your fridge for about 10 days. If your spinach isn’t in an airtight container, make sure you don’t store it next to ethylene-producing fruits (such as bananas and apples). Exposure to ethylene gas will cause your spinach to go bad more quickly.